Monthly Recipe: Easy-Peasy S’mores Cookies

From Southern Living, “S’mores cookies capture all the flavors of the fireside treat—sans the bonfire.

Everything you love about the classic campfire dessert is wrapped up in these s’mores cookies. A sugary cookie dough base is studded with chocolate chips, mini marshmallows, and graham cracker crumbs. Before the cookies are finished baking, a final piece of chocolate is added to really put the treat over the top.

These s’mores cookies are firm on the outside with buttery, crispy edges. They manage to be warm and gooey on the inside, with hints of crunch thanks to the graham cracker pieces. Enjoy them while they’re still warm for the best experience.

If you make them ahead, you can store the cookies in an airtight container up to five days, but we strongly recommend a quick warm-up in the oven or microwave to bring back that ooey-gooey texture.”

For more and the recipe go to:  Easy-Peasy S’mores Cookies